Beef stroganoff made completely from scratch in ONE POT in less than 30 min. And it tastes 1000x better than the boxed stuff!
- 1 tablespoon olive oil
- 1 pound ground beef
- Kosher salt and freshly ground black pepper, to taste
- 1 pound cremini mushrooms, thinly sliced
- 1 tablespoon tomato paste
- 1 tablespoon all-purpose flour
- 3 cups beef broth
- 8 ounces wide egg noodles
- 1/4 cup sour cream
- 1 teaspoon Dijon mustard
- 2 tablespoons chopped fresh parsley leaves
For directions visit: damndelicious.net
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